Steamed Sea Bass with Lime Sauce

Steamed Sea Bass with Lime Sauce

4.6 54 rating

Prep. 10 min

Total 35 min

4 portions

Ingredients

fresh coriander leaves only
2 sprigs
garlic cloves
6
fresh red chillies cut in pieces, to taste
1 - 2
sugar
1 tsp
lime juice
2 Tbsp
fish sauce
2 Tbsp
liquid fish stock
100 g
sea bass (approx. 500 g), gutted, scaled, belly cut open
1
fine sea salt
1 tsp
rice wine
30 g
water
500 g

Difficulty

easy

Nutrition per 1 portion

Protein 24 g

Calories 510 kJ / 122 kcal

Fat 0.8 g

Fibre 0.3 g

Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Flexitarian Favourites 12 Recipes
UK and Ireland

new style asian 10 Recipes
UK and Ireland

You might also like...

Show all

Asian Steamed Side of Salmon

Asian Steamed Side of Salmon

1 h 45 min

Marmitako (Spanish Tuna Stew)

Marmitako (Spanish Tuna Stew)

30 min

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

1 h 30 min

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

Luxury Fish Pie with Parmesan and Garlic Sweet Potato Mash

1 h 20 min

Steamed turbot and mixed vegetable parcels

Steamed turbot and mixed vegetable parcels

1 h 15 min

Crab Briks

Crab Briks

35 min

Seafood Korma

Seafood Korma

40 min

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce

1 h

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

Poached Cod with Leek Sauce, Steamed Carrots and Basmati Rice

40 min

Cod and Spinach Gratin with Carrot and Courgette Soup

Cod and Spinach Gratin with Carrot and Courgette Soup

1 h

Fish and Potatoes with Tomato Sauce

Fish and Potatoes with Tomato Sauce

50 min

Cod and Spinach Soup

Cod and Spinach Soup

40 min

Show all